Saturday, July 12, 2014

BLT on Sliced Sourdough

What can I say, I'm a BLT freak and this is the ultimate for me. A BLT served on sliced toasted sourdough with Best Foods mayonnaise, crunchy bacon, juicy tomato and crisp lettuce, so good!
Ingredients:


Sliced sourdough bread
bacon cooked, 4 pcs per sandwich
Beefsteak tomato, thick sliced
Iceberg lettuce
Best Foods lite mayonnaise
Salt and pepper


Preparation:
Toast your sourdough bread golden brown and crispy. Add some mayonnaise to the bottom piece of bread, then some lettuce. Next add the bacon, tomato, salt and pepper. Add some mayonnaise to the top piece of bread and cut the sandwich in half. Serve with a simple Caesar salad.

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