Saturday, September 6, 2014

Chipotle Honey Marinated Grilled Chicken Breast with Tapatio Sour Cream

This is actually a pre-packaged product I bought at Costco. The chicken breasts' come already marinated in tear off bags of 2 pieces each. The flavor is perfect, not too hot because chipotle can be very hot. I serve this with white rice and a dipping sauce of sour cream with some Tapatio hot sauce mixed in.
 
Ingredients:
1 package honey chipotle marinated chicken breast
l/2 cup sour cream
1 teaspoon Tapatio hot sauce
1 tablespoon dice red bell pepper
Cilantro for garnish
 
Preparation:
I like to wash off the marinade and dry the chicken breasts. The flavor is already in the chicken and the moisture from the marinade will just make the chicken stick to the grill. When you have a dry piece of meat coated with a little olive oil, it doesn't stick to the grill and you get nice grill marks on the meat.
 
Heat the barbeque to high. Spray a little olive oil on the chicken breasts and add some salt and pepper and cook for 5 minutes on each side. When done, let the chicken breasts rest covered in foil for 7-8 minutes.

To serve, mix the sour cream with some Tapatio hot sauce and place in a small bowl on the plate. Garnish with diced red bell pepper and cilantro.


Serve with my recipe for Mexican Rice: Recipe coming soon!

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